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Hokkaido Snow Pork Belly Shabu Slices

$14.95

Hokkaido's finest snow pork is truly a cut above the rest. Its sweet and robust flavour is the creation of the best crossbreeding of Landrace, Large Yorkshire, Duroc and Berkshire in Japan. The meat is fine-grained silky smooth and the fat is deliciously creamy. The juice of this tender meat fills your mouth in every bite due to the fat's low melting point.

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Description

COUNTRY/PLACE OF ORIGIN

Japan

WEIGHT

200G

PREPARATION

Simply toss it into sukiyaki or hot pot to enjoy its premium quality.

STORAGE

Keep frozen, do not refreeze once thawed.

Recommended to consume within two weeks to ensure product’s freshness.

DISCLAIMER

Lifestyle photo is for illustration purpose only.

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